Ingredients

• 1 Medium Egg (Whole)
• 2 medium Carrots, chopped
• 1/2 Cup Tomato (diced)
• 1 White Egg
• 1 Oz Soft Goat Cheese (fresh)
• 14 Sprays MarDona Truffle Oil Spray
• 3 Florets (chopped) Broccoli
• 5 Drizzles MarDona Balsamic Glaze

Directions

Soften florets and carrots in a small bowl of water in your microwave (High 2 minutes). Remove from microwave and drain liquid. Take non-stick pan and 7 sprays of MarDona Truffle Oil Spray in pan and heat for :30 seconds. Saute tomato, broccoli, and carrots for about 2 minutes. Spray 7 more sprays of oil over veggies and cook another minute. Pour in whisked eggs. Cook until almost done. Add goat cheese. Cook 1-2 more minutes. Place on plate and drizzle balsamic glaze to taste.