Ingredients

• 4 ounces turkey breast
• 1 cup broccoli (chopped and fresh)
• 1 stalk celery (chopped)
• 1/3 cup sweet corn (fresh)
• 1/3 cup dried cranberries
• 1 tsp Worcestershire sauce
• 1 tsp sugar
• 2 tbsp Wild Forest Products Porcini Mustard

Directions

1. Place the Worchestershire sauce, sugar, vanilla, and Wild Forest Products Porcini Mustard in a bowl. Whisk together. 2. Add the turkey, celery, broccoli, corn, and dried cranberries to the bowl, and toss. 3. Place bowl in the refrigerator for 2 hours, or eat immediately. Enjoy!